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Food service workers are a critical, front-line point of contact between your business and your customers and clients. And that is true if your employees are waiters in your restaurant, attendants who oversee a breakfast room in your hotel, staffers who whip up specialty blender drinks in a juice bar in your health club, or…
Only great food service workers can make a great first impression on your clients and customers. That’s why your food servers should be friendly, able to provide top-notch customer service, appropriately dressed, and able to keep food service areas looking uncluttered and clean. But there are even more compelling reasons to invest in the…
If you have service workers who work in multiple locations, you know how labor-intensive and costly it can be to create a training program for them all. You have to deliver hands-on training to your employees in all your franchises, restaurants, hotels and health club food concessions, no matter where they work. You might…
